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Fermenters with hand crafted IPA as well os other ales and lagers in the brewery

ON TAP

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SPARKLETOES  |  DIPA  |  7.4% ABV

Dank, fruity and complex this Vermont style IPA is gratuitously hopped with Simcoe, Amarillo, Mosaic and Citra hops and fermented with an expressive yeast rumored to have originated in England.

Named by Tom's daughter, Sparkletoes has been a taproom favorite since opening in 2018.

HOCHZEIT  |  OKTOBERFEST  |  6.0% ABV

Traditional amber lager was crafted with German Pilsner and Munich malt for a clean, rich,  bready flavor and a dry finish that encourages another drink. Naturally conditioned in the fermentor.

SPATEN  |  OKTOBERFEST  |  5.9% ABV

Guest Oktoberfest lager from Munchen Germany.  

JUST LUCKY  |  NE IPA  |  6.3% ABV

Galaxy, Mosaic and Amarillo hops impart huge tropical citrus character and notes of stonefruit.

SHIMMER  |  MODERN PALE ALE  |  5.8% ABV

Maine grown pilsner malt provides a light, refreshing canvas that allows the white wine-esque characteristics of Hallertau Blanc and Nelson Sauvin hops to shine through.

PARK DAYS  |  HAZY PALE ALE  |  5.0% ABV

Easy drinking hazy pale ale with a citrus kick. 

ORANGE PEEL INCIDENT  |  BELGIAN "SINGEL"  |  5.5% ABV

OPI, as it is affectionately called in the taproom, brewed with pilsner malt, Willamette hops, bitter orange peel, and classic Belgian ale yeast.

ISLINGTON GENUINE DRAFT  |  CRAFT AMERICAN LAGER  |  5.5% ABV

IGD, as it is called by locals, is a modern interpretation of a classic American lager. Nelson Sauvin and Willamette hops give a subtle twist to this highly quaffable style.

THE TARTAN  |  PORTER  |  6.0% ABV

A classic porter fermented with a Scottish yeast strain. Dark, malty and complex. Everything a porter should be.

BUBBLE WRAP  |  FRUITED SOUR  |  5.0% ABV

Sour ale fruited with blood orange and cranberry. Perfect for hot summer days and nights.

DUCK DUCK JUICE  |  LEMON LIME SHANDY  |  4.2 % ABV

Take a crisp lager and mix with limeade. A tart and refreshing, traditional German summer drink.

Take it straight or cut it with our lager.

Brewed in collaboration with our friends from Liar's Bench Beer Co.

CAN POUR  |  NON-ALCOHOLIC BEER  |  WOODLAND FARMS BREWING

Rotating selections from are neighbors in Kittery, ME with all the flavor, none of the guilt! Lower calorie and lower carbs than regular beer, less than 0.5% alcohol and brewed with Maine grown local ingredients.

NON-BEER OPTIONS

ON TAP  |  FIRE STARTER  |  NORTH COUNTRY HARD CIDER  |  5.0% ABV  |  GF

Brewed by our friends at North Country Cider. A medium-sweet cider flavored with cinnamon,

habanero, and pomegranate.

CAN POUR  |  HARD KOMBUCHA  |  AUSPICIOUS BREW  |  5.0% ABV  |  GF

Rotating selections from our friends at Auspicious Brew in Dover, NH.

Inspired by the seasons and the plants they bear, each batch reflects a specific place and moment in time.
 

CAN POUR  |  CRAFT HARD SELTZER  |  APRÈS  |  5.0% ABV  |  GF

Rotating selections from Après good friends of ours up in Portland, ME.

Naturally light, small batch alcohol made with fresh, whole, and whenever possible local ingredients.

HOUSE ROSÉ or PROSECCO POUR  |  GF

CANs To Go

THE TARTAN  |  PORTER  |  6.0% ABV

A classic porter fermented with a Scottish yeast strain. Dark, malty and complex. Everything a porter should be.

SHIMMER  |  MODERN PALE ALE  |  5.8% ABV

Maine grown pilsner malt provides a light, refreshing canvas that allows the white wine-esque characteristics of Hallertau Blanc and Nelson Sauvin hops to shine through.

TU NOTORIOUS  |  MODERN WEST COAST IPA  |  6.0% ABV​

Restrained malt character allows the flavor and aroma of the Chinook and Centennial hops to shine through.

"Giving Beers to my Friends and it Feels Stupendous"

HOCHZEIT  |  OKTOBERFEST  |  6.0% ABV

Traditional amber lager was crafted with German Pilsner and Munich malt for a clean, rich,  bready flavor and a dry finish that encourages another drink.  Naturally conditioned in the fermentor.

DRAFT LINES CLEANED ON 9/26

Past and RETURNING BEERS

TU NOTORIOUS  |  MODERN WEST COAST IPA  |  6.0% ABV​

Restrained malt character allows the flavor and aroma of the Chinook and Centennial hops to shine through.

"Giving Beers to my Friends and it Feels Stupendous"

PRIME DIRECTIVE  |  GERMAN PILSNER  |  4.9% ABV​

We chose not to interfere with a good thing when brewing this classic style. Brewed with German Pilsner malt and Hallertau Blanc hops this beer was naturally conditioned in the classic tradition.

COLD DAY IN HELLES  |  SMOKED HELLES LAGER  |  5.3% ABV

A touch of beechwood smoked malt imparts subtle notes of vanilla, honey and smoke to this traditional Munich Helles. Stop in today for one of these delicious refreshing brews.

SINGLE FIN LOGGER  |  MEXICAN STYLE LAGER  |  5.0 % ABV

Mexican lager with a generous dose of Centennial hops imparting a distinct lemon/lime character. Perfect on a hot summer day.  A portion of  sales, will be donated to the NH Surfrider Foundation.

nh.surfrider.org

SOMETHING BORROWED SOMETHING BREWED  |  NELSON PALE ALE  |  5.4% ABV

Crisp refreshing pale ale brewed with Nelson Sauvin hops. Brewed for Ben & Liza's big day!

BRGR BRW  |  AMERICAN AMBER  |  6.1% ABV

A classic American Amber malty and dry with a citrus character. Pairs perfectly with a burger, hot dog, or pretzel. Brewed for out friends at BRGR  Bar.

OUTRIGHTEOUS  |  MOSAIC PALE ALE  |  6.0% ABV

Mosaic Pale ale brewed to celebrate the founding of Portsmouth Outright.

ZWEI ZEIGEN  |  DOPPELBOCK  |  7.2% ABV

A rich, malty, German lager with notes of dark fruit, chocolate and sweet bread.

PAT'S PURLS  |  NE IPA  |  6.0% ABV​

Named for everyone's brewery grandma whose love of knitting and hops are infectious as her hugs. Made with loads of fuzzy cashmere hops giving the New England IPA an amazing soft finish.

DELICAAT  |  BELGIAN TABLE BIER  |  4.5% ABV

Continental pilsner malt provides the canvas for the Belgian Ale yeast and New Zealand Wakatu hops to shine through. This highly quaffable table beer is perfect for a hot day.

ORANGE PEEL INCIDENT  |  BELGIAN "SINGEL"  |  5.5% ABV

OPI, as it is affectionately called in the taproom, brewed with pilsner malt, Willamette hops, bitter orange peel, and classic Belgian ale yeast.

SOMMERBIER  |  GERMAN HEFEWEIZEN  |  4.6 % ABV

Traditional German wheat beer with notes of banana and clove. Summer in a glass.

BUBBLEWRAP  |  PASSION FRUIT ORANGE GUAVA FRUITED SOUR  |  5.0% ABV

Orange, Guava and Passion Fruit combine for this refreshing fruited sour. The perfect blend of tart and sweet.

SUBTLE FLEX  |  CZECH STYLE DARK LAGER  |  5.0% ABV

Hints of toasted bread, chocolate, and coffee flavors are balanced perfectly with Noble hops which keep the malt in check and provide a floral aroma.

SUPER SPARKLETOES  |  DIPA  |  8.0% ABV

Hold onto your head shoulders, knees, and sparkletoes! A Super Charged version of our flagship IPA.

What's better than Sparkletoes? Super Sparkletoes!

HYPE MAN #10  |  EXPERIMENTAL NE IPA SERIES  |  6.0% ABV

Big pineapple and black current flavor with a subtle note of coconut. Brewed with Sabro and Strata hops.

BUBBLEWRAP  |  COCONUT LIME FRUITED SOUR  |  5.0% ABV

Our coconut & lime fruited sour is back! Arriving just in time to celebrate the warmer weather. Kick back, relax, and enjoy this tart refreshing beverage with a slight coconut finish.

ROSANNA  |  BELGIAN BLONDE  |  6.8% ABV

Brewed with rose hips this golden colored ale has a complex fruity flavor derived from the yeast.

HYPE MAN #9  |  EXPERIMENTAL NE IPA SERIES  |  6.0% ABV

Featuring Nectaron hops from New Zealand this version of our Experimental NE IPA series has notes of Passionfruit, peach, and tangerine.

BURN THE WAGON  |  SMOKED BALTIC PORTER  |  8.0% ABV

Brewed with our friends at Smuttynose Brewing Company, this complex dark lager features layers of dark fruit character and a touch of smoke. What better way to set dry January ablaze?

HALL PASS  |  NE IPA  |  6.3% ABV

Melon, Mango and bright citrus dominate this refreshing, easy drinking NE IPA.

OLD SKOOL  |  EXTRA SPECIAL BITTER  |  5.4% ABV

We were sipping beers with DJ Skooch and listening to Jordan Knight, and that's when it hit us, we should brew a fresh beer together. This ESB is a full-bodied British style ale characterized by a malty backbone beautifully balanced against the earthy character of East Kent Golding hops. Not bitter by modern standards.

HISTORY OF FOREVER  |  FARMHOUSE PALE  |  6.2% ABV

Two Brett strains give this traditional Belgian style ale a rustic, earthy character.

Dry hopped with Nelson Sauvin hops.

BASIC ROCKET SCIENCE  |  BELGIAN GOLDEN STRONG ALE  |  8.8% ABV

Continental pilsner malt and a blend of Belgian yeast strains create this complex yet approachable beer. Earthy and fruity notes compliment and balance one another.

MANGO BUBBLEWRAP  |  FRUITED SOUR  |  5.0 % ABV

This edition of our kettle sour series is double fruited with mango for the perfect balance of sweet and tart.

 

THE FORMER SOMETHING  |  COLD IPA  |  6.9% ABV

What happenes when Orono Brewing and Loaded Question team up to make a beer? A free spirited

Cold IPA with Simcoe and Amarillo hops. A little dank, a little citrusy, and totally groovy.

KRIS KRING-ALE  |  HOLIDAY ALE  |  6.9% ABV

Cranberries impart a copper hue and slightly tannic note which perfectly balance out the malty backbone of this festive ale.

TIPSY MULE | COLDBREW COFFEE LAGER | 6.4% ABV

Oated, cold brew coffee lager made with specially-roasted Colombian beans which impart notes of chocolate, dark berries, and a subtle toasty character. A big thank you to the brilliant coffee roasting minds at

La Mulita Coffee.

WILDLING SUSTENANCE  |  SMOKED ENGLISH MILD  |  4.7% ABV

A touch of malt smoked over cherry wood compliments the nutty, toasty malt backbone of this

traditional  brown ale.

MONKS VICE  |  BELGIAN DARK STRONG ALE  |  8.7% ABV

Bread and caramel dominate the front of this Belgian Dark Strong ale while a finish reminiscent of Creme Brulee from black strap molasses creates a surprisingly crisp finish.

HOCHZEIT  |  OKTOBERFEST  |  6.0% ABV

Traditional amber lager was crafted with German Pilsner and Munich malt for a clean, rich,  bready flavor and a dry finish that encourages another drink.  Naturally conditioned in the fermentor.

HYPE MAN #8  |  EXPERIMENTAL NE IPA SERIES  |  6.0% ABV

Big pineapple and peach character dominate the palate in the latest version of our experimental IPA series. Made with Vic Secret, Azacca and Idaho 7 hops.

PIÑA COLADA BUBBLEWRAP  |  FRUITED SOUR  |  5.0% ABV 

We are incredibly happy to be collaborating with our friends in Seattle, Lucky Envelope. This crisp and refreshing sour is fruited with pineapple, coconut and lemongrass.

GLISTEN  | WEST COAST IPL | 6.9% ABV​

Crisp, dank, and a little citrusy. Domestic pilsner malt, simcoe and amarillo hops give this highly drinkable IPL a citrus peach flavor and assertive bitterness.

CITRA BLANC  |  BELGIAN WIT  |  4.7% ABV​

A  touch of Citra and Mosaic hops give this classic style a citrusy twist with  a slight floral note. The definition of a summer crusher.

ALL THE BITS  |  NE IPA  |  6.1% ABV​

This bright, crisp New England IPA is brewed with Galaxy, Simcoe, and Mosaic hops. A punchy fruity hazy beer with notes of stone-fruit and apricot.

HYPE MAN #7  |  EXPERIMENTAL NE IPA SERIES  |  7.2% ABV

Triumph and Cashmere hops help create a NE IPA dripping with melon and peach flavor and huge tropical aromas.

WEST COAST STOKE  |  IMPERIAL IPA  |  8.2% ABV

 A Modern take and an old classic. Amarillo, Simcoe, Chinook and Cascade hops provide a perfect blend if citrus, pine and resin.  Nostalgia in a glass.

MONKS VICE  |  BELGIAN DARK STRONG ALE  |  8.7% ABV

Bread and caramel dominate the front of this Belgian Dark Strong ale while a finish reminiscent of Creme Brulee from black strap molasses creates a surprisingly crisp finish.

HOCHZEIT  |  OKTOBERFEST  |  6.0% ABV

Traditional amber lager was crafted with German Pilsner and Munich malt for a clean, rich,  bready flavor and a dry finish that encourages another drink.  Naturally conditioned in the fermentor.  

YOU'RE GONNA NEED A BIGGER OAT  | OAT-SHAKE DIPA  |  8.0% ABV

Brewed in collaboration with our friends at LORD HOBO BREWING this DIPA was loving brewed with loads of oats and lactose creating a smooth, creamy texture.  Copious amounts of Galaxy, Strata, Citra and Sabro hops result in a beer bursting with  pineapple, peach and tropical flavor and aromas. 

DON'T LOOK NOW  |  NE IPA  |  6.3% ABV

Cover your eyes and don't look now, Loaded Question is 4 years old! This New England IPA is brewed with loads of Medusa and Vista hops for a burst of melon with notes of apricot and guava. Beware, don't stare directly into the haze...

HYPE MAN #6  |  EXPERIMENTAL NE IPA SERIES  |  6.0% ABV

Bursting with pineapple and over-ripe melon this juicy NEIPA is loaded with Strata and Cashmere hops.

EASY ALCHEMY  |  FRUITED SOUR  |  5.0% ABV​

A tart and crisp refreshing fruited kettle sour with hibiscus, banana and acai berry.

MALBEC ORANGE PEEL INCIDENT - M.O.P.I  |  BARREL AGED BELGIAN SINGEL  |  6.0% ABV

We took our taproom favorite Belgian Singel and aged it in oak Malbec wine barrels for 12 months. The barrel conditioning creates a luscious smooth fruit & wine finish.

QUESTIONABLE DECISIONS  |  NE DIPA  |  7.6% ABV​

Originally brewed to celebrate our first anniversary Questionable Decisions is heavily dosed with Citra, El Dorado and Cashmere hops resulting in big pineapple and tropical character that is sure to please. 

WANING CRESCENT  |  DARK  SAISON  |  6.7% ABV

A dark ruby brown saison with subtle notes of chocolate, coffee, pepper and clove. Made with locally floor malted Pilsner malt from Blue OX.

NECTAR OF THE HAZE  |  NE DIPA  |  8.1% ABV

Huge Melon and Peach character with notes of lemon-lime make this hazy double the path to beer-vana.

THE COFFEE TARTAN  |  COLD BREW PORTER  |  6.0% ABV

We took our standard Tartan porter and leveled up by blending it with cold brew made with beans roasted by our friends at La Mulita Coffee.  Rich, delicious and smooth.   Check out La Mulita Coffee Roastery on Sagamore Road or online at www.lamulitacoffee.com.

P.O.G BUBBLEWRAP  |  FRUITED SOUR  |  5.0% ABV

Tart and Sweet with loads of fruit flavor. Fruited with Passion Fruit, Orange, and Guava.

HYPE MAN #5  |  EXPERIMENTAL NE IPA SERIES  |  6.0% ABV

Brewed with Idaho 7, Simcoe, Mosaic and Enigma Hops. HM#5 has a big citrus character with a touch of berry reminiscent of black currants.

HYPE MAN #4  |  EXPERIMENTAL NE IPA SERIES  |  6.0% ABV

Made with five hops including Talus, Idaho 7, Loral, Amarillo  and Cashmere.  Worthy of the hype!

HYPE MAN #3  |  EXPERIMENTAL IPA SERIES  |  6.0% ABV

The third installment of our Experimental IPA Series. Hype Man III is fermented with a yeast strain that unlocks bound thiols resulting in a strong tropical flavors reminiscent of mango and papaya.

HYPE MAN #2  |  EXPERIMENTAL NE IPA SERIES  |  6.1% ABV

Dry, hazy and juicy. The 2nd iteration of our Experimental IPA series utilizes Altus, Idaho 7, and Simcoe hops giving you notes of grapefruit, tangerine, and orange zest.

MIRAGE  |  NE IPA  |  7.0% ABV​

Take our ever popular Shimmer, a smooth and refreshing beer and add a little kick. Notes of white wine grapes and grapefruit. Double Dry Hopped with Nelson Sauvin and Hallertau Blanc.

HYPE MAN #1  |  EXPERIMENTAL NE IPA SERIES  |  6.0% ABV​

The 1st rendition in our new experimental IPA series featuring Talus hops. A bright citrus nose with notes of tangerine and a bit of coconut late.

BLACKBERRY BUBBLEWRAP  |  FRUITED SOUR  |  5.0% ABV

The 4th edition of our Kettle Sour Series is double fruited with blackberries for a refreshing slightly tart slightly sweet tasty beverage.

RISING HOPE  |  HAZY IPA  |  6.5% ABV

A delicious and refreshing hazy IPA with passion fruit, oranges, and guava.

100% of proceeds donated to the National Pediatric Cancer Foundation. We are proud to represent New Hampshire with this industry-wide collaborative. Teaming up with Cigar City Brewing, Yakima Chief Hops, Country Malt Group, Amoretti Craft Puree, Blue Label Packing and breweries across the country for this nation-wide collaboration.

ALL TOGETHER BEER  |  NE IPA  |  6.5% ABV

Brewed in collaboration with Other Half Brewing out of NYC. A portion of proceeds go towards service industry workers affected by the COVID 19 Pandemic. A classic hazy New England style IPA with cascade, mosaic, citra and simcoe hops. A smooth crisp IPA perfect to drink at home thinking about all your favorite restaurant and brewery employees. The people that work at your favorite spots are what make them great!

HOT MESS  |  WEST COAST IPA  |  7.2% ABV

Collaboration with our friends at Tilton Brothers Brewing in Hampton. We used Norwegian Kveik Farmhouse Yeast with plenty of CTZ, Simcoe, and Amarillo hops. Giving the beer the right amount of bitterness.

BIGGER ON THE INSIDE  |  SESSION NE IPA  |  3.8% ABV

Vic Secret hops from Australia bring out a bigger than expected IPA taste with pineapple, passion fruit, and floral notes from this easy all day drinker.

MONEY PENNY  | NE IPA  |  6.6% ABV

We took our ever popular Sparkletoes recipe and swapped out the yeast. What do you get? An IPA with incredible hop aroma and vibrant citrus fruit flavors. Brewed with Simcoe, Amarillo, Mosaic and Citra.

AUTUMNAL DREAMS  |  IPL  |  6.5% ABV

A Wet Hopped Rye Indian Pale Lager brewed with a fresh harvest of cascade hops from our friends at The Hop Yard in Gorham, ME. Crisp and refreshing smooth drinking beer perfect for a fall day.

KEEP NH brewing  |  COLD IPA  |  6.5% ABV​

Lies somewhere between a West Coast IPA and an IPL. This beer has a mild malt character and a distinct but not overly bitter hop character. Brewed in collaboration with local hop and malt vendors. A portion of proceeds to benefit the New Hampshire Brewer's Association.

TORCHWOOD  |  SMOKED DUNKELWEIZEN  |  5.0% ABV

Utilizing local ingredients: apple-wood smoked malt from Blue Ox Malthouse & hops from The Hop Yard. Our neighbors to the north helped us create a complex but drinkable malty Dunkelweizen with hints of banana.

ELECTRIC SIDEKICK  |  NE IPA  |  6.7% ABV

The floral aroma and citrus flavor of this hazy New England IPA are rooted in the a classic blend of Amarillo and Cascade hops. A soft mouth feel and touch of grapefruit make this beer the perfect partner to a plate of nachos or any other salty food pairing.

HOLY HAND GRENADE  |  COCONUT PORTER  |  5.5% ABV

This lactose Porter has notes of semi sweet chocolate and a touch of coconut. A light roasty finish balances out the sweetness for a smooth delicious pour.

SECRET DECODER RING  |  NE IPA  |  5.7% ABV​

A crisp light body New England IPA with notes of grapefruit. This crushable citrus beer utilizing Amarillo, Centennial, and Eureka hops will be your new favorite.

UDDER VANILLA  |  MILK STOUT  |  5.5% ABV

Lactose and vanilla are balanced out with Maris Otter, and chocolate malt to create a delicious, full-bodied beer with restrained sweetness.

EQUATORIAL DREAMS  | HAZY IPA | 6.7% ABV

Brewed with a yeast blend and experimental hops Equatorial Dreams is reminiscent of overripe peaches and coconut.

A DAY LATE AND A DEUTSCHMARK SHORT  |  MARZEN OKTOBERFEST  |  5.1% ABV​

A modern low alcohol version of this German tradition. Malty, yet dry, making it easy to drink several.

MY HELLES BOCK  |  MAI BOCK  |  7.9% ABV

Brewed for the 4th annual Bockfest at our friendly neighbor Liar's Bench this classic German strong lager really hits the spot.

IVAN DRAUGHTO  |  CITRA PALE ALE  |  6.0% ABV

A modern pale ale.  Citra hops are added in the whirlpool and after fermentation resulting in a refreshing and highly drinkable beer with low bitterness and a citrusy finish.

MI-5  |  HAZY IPA  |  6.5 % ABV

Made with Amarillo, Azacca, and Experimental Hops

DANK INTENTIONS  |  HAZY IPA  |  6.6 % ABV

A hazy IPA made with old school hops.  Columbus and Cascade hops offer a piney alternative to the juice bomb craze.

FLUID INTUITION  |  BARREL AGED SOUR ALE  |  7.1% ABV​

Fermented with Saccharomyces in the fermenter and then with a Brettanomyces blend, Pediococcus and Lactobacillus in a Cabernet Sauvignon barrel and conditioned on Cherries, this complex sour took fifteen months to reach maturity.  Tart and delicious.

EVERY TIME A BELL RINGS  |  STOUT  |  6.3% ABV​

Brewed with Maris Otter base malt, roasted barley, and two types of chocolate malt, this full-bodied stout was designed to be consumed on its own or mixed with "An Angel Gets His Wings" cranberry kettle sour.

AN ANGEL GETS IT'S WINGS  |  FRUITED SOUR  |  4.3% ABV

Soured with Lactobacillus Brevis and back sweetened with lactose for an amazingly tasty holiday beer. Delicious on its own or mixed with "Every Time a Bell Rings" stout.

BARREL FULL OF MONKS KEYS  |  BARREL AGED SOUR ALE  |  8.7 ABV

We took our "Monk's Vice", a Belgian Dark Strong Ale, brewed with blackstrap molasses and conditioned it in bourbon barrels with a mixed sour culture.  The result is a dark, complex and lightly soured beer with a bourbon kick.  Not for the faint of heart.

CROSSED SIGNALS  |  FRUITED SOUR  |  4.9% ABV

Brewed with multiple strains of lactobacillus for a more complex profile Crossed Signals as brewed with blackberry puree to create a crisp, quaffable ale.

SOUND DECISIONS  |  NORTHWEST STYLE IPA  |  6.2% ABV

Inspired by the IPA's the brewer cut his teeth on in Washington State this classic IPA utilizes Cascade, Amarillo and Falconers Flight hops and a touch of Cara Vienna and Crystal 40 malt.  The result is a moderately bitter IPA with an aroma bursting with pine and citrus.   

   

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